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Southern Brunch Biscuits

First Course:
Black-Eyed Pea Salad with Apple Cider Vinaigrette and Cornbread Croutons
Deviled “Angel” Eggs with Blackened Shrimp

Second Course:
Buttermilk Fried Chicken
Creamy Smoked Gouda Grits with Pancetta and Jalapeno
Greens with Smoked Turkey in "Pot Liquor"
Southern Biscuits with Honey Butter

Third Course:
Banana Pudding Ice Cream with Vanilla Bean Whipped Cream

To Drink:
Mimosa Bar, Boozy Peach Tea Cocktail and Coffee

*This class contains Dairy, Gluten, and Shellfish*

Southern Brunch

Date:

November 30

Time:

12:00 pm - 3:00 pm

Time zone is CST.

Details

Date:
November 30
Time:
12:00 pm - 3:00 pm
Cost:
Free – $125.00
Event Category:

Venue

The Cookery Fort Worth
710 S Main St #130
Fort Worth, TX 76104 United States
+ Google Map
Phone
(682) 888-8901

Tickets

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All of our classes are hands-on, and are about three hours long. Tickets are per-person. For two people, you must purchase 2 tickets. Tickets limited to a maximum of 8 per person per order.

CANCELLATION POLICY: Please note that registration is a firm commitment to attend the class. You may cancel your class up to 72 HOURS (3 days) before class start time to receive class credit only. No refunds are issued and payment is final. Please see our full Cancellation Policy and details here.

Questions for the Cookery Fort Worth?

Check out our FAQ page for quick answers, or fill out our form below for more specific questions and we will be in touch as soon as we can. Need to cancel? Please see our Cancellation Procedures & Policy here.

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